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Slow Cooker Asian Beef Lettuce Wraps Hoisin

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If you love PF Changs Lettuce Wraps, this simple copycat recipe made in the slow cooker is perfect! Lettuce wraps are an easy weeknight dinner the whole family will love!

Make it a complete meal and serve your lettuce wraps with some Chicken Fried Rice. Love using your slow cooker? Make our Slow Cooker Orange Chicken recipe next!

Lettuce wraps filled with crockpot meat, one a white plate.

Copycat PF Changs

My husband HATES mushrooms, and since PF Changs lettuce wraps are 99% mushroom, I had to figure out a replacement, and fast!

Well, I did it! And, the best part, it simmers all day in the slow cooker (totally easy), and when you are ready to serve you just scoop it on your lettuce leaf!

Are you a doubter? Let me PROVE it to you. Try this recipe. ASAP.

  • Healthy flavorful meal
  • Slow Cooker dinner
  • Copycat PF Chang recipe- save money and stay home!
Crockpot filled with pf change homemade lettuce wrap ingredients.

Step by Step Instructions

Brown the meat: In a large skillet, brown ground turkey (or chicken and cook) over medium high heat with chopped onion until fully cooked. Drain off excess liquid.

PRO TIP: Many new models of crockpots and slow cookers have a saute function, eliminating the need to dirty another dish. Might be time for an upgrade!

Slow Cook: Add cooked turkey and onion to slow cooker with celery, ½ cup hoisin sauce, soy sauce, water, garlic, ginger, brown sugar, sesame oil, chili oil, bamboo shoots and water chestnuts. Cover and cook on low for 6 hours in the slow cooker.

What is Hoisin Sauce? It's a sweet and spicy red sauce made with soybeans. Imagine a thick bbq sauce for chinese cooking!

Garnish: Before serving, mix in a can of bean sprouts and chopped cilantro. Serve by scooping a spoonful in the butter lettuce or any style lettuce leaves. Drizzle with the leftover (¼ cup) hoisin sauce. Enjoy!

If desired, you can swap out the ground turkey for mushrooms (or even ground chicken).

Step by step photo collage to make homemade lettuce wraps in the crockpot.

Stove Top Instructions

Imagine in twenty minutes you can have dinner on the table!

  • Start by browning your meat with the onion in a large skillet.
  • Add the celery, ½ cup hoisin sauce, soy sauce, water, garlic, ginger, brown sugar, sesame oil, chili oil, bamboo shoots and water chestnuts and cook over medium heat, stirring frequently, for about 10 minutes.
  • Add in the bean sprouts and cilantro and stir until warmed.
  • Remove from heat and serve in lettuce leaves. Drizzle extra hoisin sauce on top for garnish!

More Easy Dinner Recipes

  • Sesame Chicken
  • Beef Broccoli
  • Oven Baked Pork Chops
  • Sausage Egg Roll Skillet
  • Panda Express Orange Chicken

Crockpot Lettuce Wraps

If you love PF Changs Lettuce Wraps, this simple copycat recipe made in the slow cooker is perfect!

Ingredients

  • 2 pounds ground turkey
  • 1 medium onion, finely chopped
  • 3 stalks celery, finely chopped
  • ¾ cup hoisin sauce, divided (8oz jar)
  • ¾ cup soy sauce
  • ¼ cup water
  • 3 cloves garlic, minced
  • 1 Tablespoon fresh ginger, grated
  • 2 Tablespoons brown sugar
  • 1 Tablespoon sesame oil
  • 1 Tablespoon hot chili oil
  • 5 ounce can bamboo shoots, drained, finely chopped
  • 8 ounce can water chestnuts, drained, finely chopped
  • 14 ounce can bean sprouts, drained
  • ¼ cup fresh cilantro, snipped
  • 12 crisp iceberg lettuce leaves

Instructions

  1. Brown ground turkey with chopped onion. Drain off excess liquid.
  2. In large Crock-Pot combine cooked turkey and onion with celery, ½ cup hoisin sauce, soy sauce, water, garlic, ginger, brown sugar, sesame oil, chili oil, bamboo shoots and water chestnuts. Cover and cook on low for 6 hours.
  3. Before serving, mix in a can of bean sprouts and cilantro. Serve by scooping a spoonful in the lettuce, drizzle with the leftover (¼ cup) hoisin sauce. Enjoy!

Notes

  • See blog post for stove top directions, ready in 30 minutes!

Nutrition Information:

Yield:

8

Serving Size:

1
Amount Per Serving: Calories: 657 Total Fat: 39g Saturated Fat: 7g Trans Fat: 0g Unsaturated Fat: 27g Cholesterol: 121mg Sodium: 2062mg Carbohydrates: 44g Fiber: 4g Sugar: 13g Protein: 36g

*Nutrition facts are an estimate and not guaranteed to be accurate. Please see a registered dietitian for special diet advice.

Affiliate Disclosure:**There may be affiliate links in this post! By clicking on them, or purchasing recommended items I may receive a small compensation. However, I only recommend products I love! Thank you for supporting Shugary Sweets! See my disclosure policy for more info**

Categories: Main Dish

Posted on September 6, 2019

hansenwhimints.blogspot.com

Source: https://www.shugarysweets.com/crockpot-lettuce-wraps/

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